What We're Cooking
Latest Recipes
Latest Recipes
Garlic Upgrades 3-WaysPresented by Gourmet Garden- Ginger Beef Stir-FryPresented by Gourmet Garden
- 50 Garlic Clove Brittle
- Creamy Gorgonzola Bacon Pasta
- Spring Veggie Egg SandwichPresented by Thomas’®
- CommunityVegan Espresso Donuts
Latest Guides
Latest Guides
- "I Feel Attacked" — People Are Being Exposed After Jennifer Garner Revealed What She Considered "A Lot" To Eat In This Scene From "13 Going On 30"
- Get To Know Tasty's Talent Residency Program
- Bartenders Are Explaining The Very “American” Thing We Do Wrong When Drinking Before Dinner
- “It Will Taste So Much Better, But No One Will Be Able To Guess Why”: 33 Genius Cooking Hacks That Rely On A Single Secret Ingredient
- 14 Low-Effort Workweek Lunches That BuzzFeed Writers And Editors Make All The Time (And Devour At Their Desks)
- 19 Game-Changing Cooking "Secrets" People Have Learned While Traveling Abroad
Tasty Stories
Pasta makes everything better! @chef.joe.sasto makes a lovely green casoncelli ?
Follow Tasty on InstagramFollow Tasty on InstagramWhat You're Making
jasmine.kingx
"Really tasty ... to thicken the teriyaki sauce just add a few teaspoons of flour or cornstarch."
maryam_610
"Amazing taste 👍 Loved it ❤️"
Julia Morrissey
"Delicious and easy. Perfect for meal prep for the week."
Tasty Shows
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Single Woman Chooses A Man To Date Based On Their Dessert Recipe
Single Woman Chooses A Man To Date Based On Their Dessert RecipeSee all Tasty shows
More Guides
More Guides
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- "It's Pure Ostentatiousness Without Improving Any Flavor": People Are Sharing The Popular Food Trends That Should Have Already Died Yesterday
- Most Americans Aren't Familiar With These Extremely Delicious International Dishes — And Honestly, It's Time We Change That
- People Are Sharing Small Changes They've Made In The Kitchen That Drastically Improved Their Cooking
- People Are Sharing The Surprisingly Delicious "Secret Meals" They Love To Eat When They're Only Cooking For Themselves
- 30 Spring-In-A-Recipe Meal Ideas For April That We Personally Can't Wait To Cook