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Easy Stout Beer Chili Perfect For Winter

Easy Stout Beer Chili Perfect For Winter

 
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Easy Stout Beer Chili Perfect For Winter


Easy Stout Beer Chili Perfect For Winter

Recipe:

Ingredients

Drizzle of olive Oil
1 lb of ground beef
2 tsp of pepper
2 tsp of salt
1 large onion, chopped
30 oz can of kidney beans
28 oz can of crushed tomato
2 Tbsp. of cumin
1 Tbsp. of paprika
1 Tbsp. of red pepper flakes
8 Tbsp. of chili powder
1/4 cup of water
14.9 fl oz of stout beer
Shredded cheddar cheese
Sour cream
Chopped chives

Directions:

In a large heavy bottomed pot, brown the beef in a little bit of olive oil. Season with the salt and pepper. Once browned, remove the beef and set aside. In the same pot, add the chopped onions. Cook until slightly softened. Add the browned beef back to the pan. Mix to incorporate. Add the kidney beans, crushed tomato, cumin, paprika, red pepper flakes, chili powder, water and stout beer. Give it stir. Bring to a boil. Cover and let it simmer for an hour.

Serve with shredded cheddar, sour cream and chives. Enjoy!
What do you think about this, isn’t it perfect for the cold winter? Let us know in the comments section below.

Via: Meo View Youtube channel
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