Home » Chicken » Chicken Noodle Soup
Chicken Noodle Soup

Chicken Noodle Soup

 
Please rate this recipe:

Chicken Noodle Soup

Here is what you’ll need!

Chicken Noodle Soup
Serves 8

Chicken Noodle Soup

 

INGREDIENTS

2 tablespoons butter
1 cup onion, diced
2 cloves garlic, minced
1 cup celery, diced
1 cup carrots, diced
½ pound cooked chicken, shredded
4 14.5 ounce cans chicken broth
2 cups egg noodles
1 teaspoon salt
1 teaspoon pepper
2 bay leaves

PREPARATION

1. In a large pot, melt butter and add onions and garlic. Cook until onions have begun to soften.
2. Add celery, carrots, and cooked chicken, followed by the chicken broth, egg noodles, salt, pepper and bay leaves.
3. Bring to a boil and then reduce heat, cover and simmer for 20 minutes.
4. Remove bay leaves from the soup.
5. Enjoy!

Don’t forget to comment below and let us know your thoughts about this recipe, any other suggestions making a chicken noodle soup?
Check us out on Facebook! – www.facebook.com/recipestastycom

Credit: Tasty Youtube channel

Music provided by Audio Network. Used with permission

MUSIC
Peachy
Licensed via Audio Network

Comments

SHARE WITH FRIENDS: